Roasted and Salted Australian Macadamia Nuts 125g
$10.00
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Golden roasted macadamias, lightly salted for a moreish crunch. Snack straight from the pack or add to platters and recipes. Proudly made with premium Australian macadamias.
Australian Macadamias Lightly Roasted Naturally Gluten Free Plant Based Resealable Pack
Taste and texture
- Rich, buttery flavour with a clean, lightly salty finish
- Crisp bite, creamy centre for that classic macadamia feel
- Small pack, fresh every time you open it
How to enjoy
- Pocket-friendly snack for work, school or road trips
- Add to cheese boards and grazing platters
- Toss through salads or fold into cookies and slices
Ingredients
Macadamia nuts, salt.
Allergen advice: Contains tree nuts (macadamia). See product label for full allergen and nutrition information.
Storage
- Store in a cool, dry place away from direct sunlight.
- Reseal after opening. For ultimate freshness, refrigerate once opened.
FAQ
Are they dry roasted?
They are roasted to a golden crunch and lightly salted to highlight their natural flavour.
Are they suitable for gluten free and vegan diets?
Macadamias are naturally gluten free and plant based. Always check the label for any facility allergen statements.
How many servings in 125 g?
As a snack at about 30 g per serve, there are roughly 4 serves per pack.
Also available
- Roasted and Salted Macadamia Nuts 500 g for sharing.
- Roasted and Salted Macadamia Nuts 250 g snack friendly pieces.
- 1 kg Slowly Roasted Macadamia Nuts in Shell crack at home fun.